Our Services

Consultancy and Projecting;
We provide food service consultancy, complete kitchen project design, implementation and consultancy services for businesses such as Hotels, Restaurants, Cafes, Bars, Factories, Hospitals and Ships.
Our main principle is to establish the system in your kitchens in a way that will get the highest efficiency by creating the right systems and to create an environment that will ensure that this system works in a way that will make those in it happy. In line with this main principle, the project group prepares versatile designs that increase efficiency and are suitable for all kinds of environments and undertakes to build projects as turnkey. The projects carried out domestically and abroad to date are an indicator of success and quality in the subject.

Equipment Selection and Application;
The project group carries out the drawings according to the required flows and then starts the production and supply processes of the equipment used in the project. The products are completely in accordance with the technical specifications used in the project drawings and created by us. Production and supply are carried out in accordance with the specifications and shipment and assembly processes are carried out to the construction site. Equipment production, supply and application processes are carried out entirely by our company personnel.

After-Sales Services;
Since the first day, our company provides after-sales technical service services for imported and domestic equipment through authorized technical service companies and technical service services for products we manufacture through its own technical teams. Periodic maintenance agreements are also made by us in line with the demands of our customers for the equipment we manufacture. Our company, which is the authorized dealer of products of respected companies in our country and the world, has made it a principle to always be with the customer in after-sales services.

Project & Types of Businesses for Which Consultancy Services Are Provided;
Hotel, Restaurant, Cafe, Bar, Patisserie, Bakery, Market, Ship, Factory, Hospital, Educational Institutions, Food Production and Processing Facilities, Food Storage Facilities, Administration Buildings, Social Facilities

Project & Consultancy Service Processes:
Concept: The concept is created in the light of the data obtained by determining the needs according to the existing company concept or the company concept that the customer wants to create.
Design: By benefiting from the experiences of our architectural teams, the most effective and efficient industrial kitchen products are selected and projected in accordance with the concept studies carried out together with the customer. When the project is completed, electricity, plumbing, gas, etc. are provided according to the infrastructure of the existing architectural area. technical project drawings are delivered.
Production: Products selected in accordance with the needs of the business in the design phase are taken into the production process after technical detail and design checks are made.
Application: After the production phase, the products in our project are shipped to the application area, the project layout and necessary connections are completed and assembly processes are carried out. After all tests are completed, they are delivered to the customer in working condition.
After Sales: In businesses that open after project delivery, if necessary, the problems that may occur are resolved immediately with the service services provided by us and our customers are provided with uninterrupted service.